Bringing to life the French reverence for their culinary art, Assouline's Château Life book is a stunning ode to the Websters of Château Bosgouet and their devotion to cherished traditions. Captured in sixty recipes, arranged in ten themes, from holiday gatherings to school lunches, are Robyn Lea's photographs that showcase the unique flavours of the market as well as the importance of cultivating a vegetable garden. Step into the Webster family's world and savour comforting dishes from double-baked three-cheese soufflé to lemon curd panna cotta. And most of all, discover the joy of gathering around the dining table and celebrating the seasonal ingredients and quality time with loved ones in a way that will long be remembered.
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Material: Silk Hardcover
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Dimensions: Width: 9.84", Length: 12.99", Thickness: 1.61"
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304 pages
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180 illustrations
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Weight: 2 lbs
